₹389
The Sampangi White, also known as Champak, is a stunning flowering plant renowned for its captivating fragrance. This grafted variety ensures faster growth and abundant blooms.
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The Sampangi White, also known as Champak, is a stunning flowering plant renowned for its captivating fragrance. This grafted variety ensures faster growth and abundant blooms.
The Sampangi White thrives in warm, humid climates with plenty of sunlight. It prefers well-draining, fertile soil.
Water the plant regularly, especially during dry periods. Avoid overwatering, as it can lead to root rot.
Apply a balanced liquid fertilizer every 2-3 months during the growing season to promote healthy growth and flowering.
Repot the plant every 2-3 years in a slightly larger pot with fresh, well-draining potting mix.
The Sampangi White is primarily grown for its ornamental flowers and does not produce edible fruit.
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