Lavanga Tulasi, also known as clove basil, is a unique variety of holy basil with a distinct clove-like aroma. This aromatic herb is highly revered in Ayurveda for its numerous medicinal properties. Renowned for its strong immune-boosting qualities, Lavanga Tulasi is also believed to possess anti-inflammatory, antioxidant, and anti-stress properties.

Key Features & Benefits

  1. Strong Clove Aroma: Distinctive fragrance adds a unique flavor to culinary dishes and herbal infusions.
  2. Medicinal Properties: Rich in antioxidants, essential oils, and bio active compounds with potential health benefits.
  3. Aromatic Landscaping: Creates a calming and invigorating atmosphere in gardens and landscapes.
  4. Culinary Uses: Adds a unique flavor to teas, soups, curries, and other dishes.
  5. Easy to Grow: Relatively low-maintenance and can be grown in various conditions.

Plant Care Guide

Ideal Plantation Locations

Lavanga Tulasi thrives in warm climates with plenty of sunshine. It prefers well-drained, fertile soil rich in organic matter. Suitable regions include tropical and subtropical areas with moderate to high humidity.

Planting & Gardening Instructions

  1. Location: Choose a sunny location with at least 6 hours of direct sunlight per day.
  2. Soil Preparation: Prepare the soil by mixing in compost or well-rotted manure to improve drainage and fertility.
  3. Planting: Sow seeds directly into the ground or start them indoors in seed trays. Maintain a consistent moisture level.
  4. Spacing: Plant seedlings 12-18 inches apart to allow for adequate growth.

Watering

Water regularly, ensuring the soil remains moist but not waterlogged. Reduce watering frequency during the rainy season.

Fertilizers

Apply a balanced organic fertilizer every 4-6 weeks during the growing season. Avoid excessive fertilization.

Repotting Instructions

Re-pot young plants annually into larger containers to accommodate their growing roots. Use well-draining potting mix.

Fruiting Season

Lavanga Tulasi is primarily grown for its leaves and aromatic properties. It does not typically produce fruits.

Usage Ideas

  • Culinary Uses: Add fresh or dried leaves to teas, soups, curries, and stir-fries.
  • Medicinal Uses: Make herbal infusions or use leaves in Ayurvedic preparations.
  • Aromatic Landscaping: Plant in gardens or containers to enjoy its fragrant foliage.
  • Gifting: Share with friends and family as a unique and aromatic gift.

Care Tips

  • Pest Control: Monitor for pests like aphids and white-flies. Use organic pest control methods like neem oil or insecticidal soap.
  • Pruning: Regularly prune to maintain a bushy shape and encourage new growth.
  • Mulching: Apply a layer of organic mulch around the base of the plant to conserve moisture and suppress weeds.

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