₹999
Experience the tropical delight of the Keujai Mango, a premium grafted variety renowned for its exceptional taste and aroma. With its vibrant yellow-orange skin and succulent, fibrous flesh, this mango is a true connoisseur’s choice.
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Experience the exquisite flavor of the Keujai Mango, a premium grafted variety renowned for its exceptional sweetness and juicy texture. This mango tree is carefully cultivated to produce abundant yields of delicious fruit, making it a prized addition to any home garden or orchard.
The Keujai Mango thrives in warm, tropical climates with plenty of sunshine. It prefers well-drained, fertile soil with a slightly acidic pH. Suitable regions include coastal areas and inland valleys with moderate rainfall.
Water the newly planted tree deeply and regularly during the establishment phase. Once established, reduce watering frequency, but ensure the soil remains slightly moist during dry periods.
Fertilize the mango tree regularly during the growing season. Use a balanced fertilizer specifically formulated for fruit trees. Apply fertilizer around the drip line of the tree and water it in thoroughly.
Re-potting may be necessary for container-grown mango trees. Repot into a larger container with fresh potting mix every 2-3 years, or when the roots become pot-bound.
The Keujai Mango typically fruits during the summer months. The exact fruiting season may vary depending on the specific climate and growing conditions.
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