₹139
Karpuram, also known as Camphor Plant or Indian Camphor, is a versatile aromatic plant with a rich history in Ayurveda and traditional medicine. Renowned for its distinct fragrance and medicinal properties, Karpuram is a beautiful addition to any home or garden.
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Karpuram, scientifically known as Cinnamomum camphora, is a revered evergreen tree cherished for its aromatic properties and medicinal uses. This majestic tree, often referred to as Camphor Tree or Camphor Laurel, is a valuable addition to any garden, offering a unique blend of beauty, fragrance, and utility.
Karpuram thrives in warm, humid climates with ample sunlight. It prefers well-drained, fertile soil rich in organic matter. Suitable regions include tropical and subtropical areas.
Water the tree regularly, especially during the initial stages of growth. Reduce watering frequency as the tree matures. Ensure the soil remains consistently moist but not waterlogged.
Fertilize the Karpuram tree with a balanced slow-release fertilizer during the growing season. Avoid excessive fertilization, as it can harm the tree.
Re-pot young Karpuram trees annually into larger containers. Repotting mature trees is generally not necessary unless they become root-bound.
Karpuram trees typically begin fruiting after several years of growth. The fruiting season varies depending on the specific variety and climatic conditions.
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₹139
₹139
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