Banginapalli Mango ( Grafted )

Indulge your senses with the exquisite taste of the Banginapalli Mango, a grafted variety renowned for its juicy, fibrous flesh and sweet, aromatic flavor. This tropical delight is perfect for both experienced gardeners and beginners, offering a rewarding experience from planting to harvest.

Key Features & Benefits

1. Luscious Flavor: Experience the rich, sweet taste of the Banginapalli Mango, a true gourmet treat.
2. Vibrant Color: Admire the beautiful, golden-yellow hue of the ripe mangoes.
3. Easy to Grow: This grafted variety is relatively easy to care for, making it ideal for home gardens.
4. High Yielding: Enjoy a bountiful harvest of delicious mangoes.
5. Disease Resistance: The grafted variety is more resistant to common mango diseases, ensuring a healthy plant.

Plant Care Guide

Ideal Plantation Locations

The Banginapalli Mango thrives in warm, tropical climates with plenty of sunlight. Well-drained, loamy soil is ideal for optimal growth.

Planting & Gardening Instructions

1. Location: Choose a sunny spot in your garden, protected from strong winds.
2. Soil Preparation: Prepare the soil by adding well-rotted organic matter, such as compost or manure.
3. Planting: Dig a hole twice the size of the root ball and plant the mango tree, ensuring the graft union is above the soil line.
4. Spacing: Plant mango trees at a distance of 15-20 feet apart.

Watering

Water the tree regularly, especially during the dry season. However, avoid overwatering as it can lead to root rot.

Fertilizers

Apply a balanced, slow-release fertilizer during the growing season. Follow the instructions on the fertilizer package for the correct dosage.

Repotting Instructions

Re-potting is generally not necessary for mature mango trees. However, young trees may need to be repotted every 2-3 years to accommodate their growing root system.

Fruiting Season

The Banginapalli Mango typically fruits during the summer months, usually from May to July.

Usage Ideas

• Fresh Consumption: Enjoy the mangoes fresh, straight from the tree.
• Juices and Smoothies: Create refreshing and nutritious beverages.
• Mango Desserts: Use the mangoes to make delicious desserts, such as mango sorbet, mango ice cream, and mango pudding.

Care Tips

• Pruning: Prune the tree regularly to remove dead or diseased branches.
• Pest Control: Monitor the tree for pests like aphids, mealybugs, and fruit flies. Use organic pest control methods or consult a local nursery for advice.
• Mulching: Apply a layer of mulch around the base of the tree to conserve moisture and suppress weeds.